|Origin||Taicang, Jiangsu province|
|Minimum Order||1.0 Pack(s)|
|Qnt. Available||100.0 Pack(s)|
The difference between white and brown rice is not only the colour. What makes brown rice not only more nutritious than white rice, but also extra nutty and flavorful is that its bran and germ are still attached, which contain oils that are full of good, unsaturated fats.
Rich in fiber, multiple nutrients such as magnesium and Vitamin B3, and antioxidants, the health benefits of brown rice include energy production, cholesterol lowering and weight loss.
Brown rice will add a nutty, earthy flavor to your favorite meals, so come over to the healthy side and embrace one of the world’s healthiest foods!
Store in cool dark place to maintain moisture.